Truffle de Bourgogne (Burgundy Truffle)

Also named : Grey Truffle

Latin name : Tuber aestivum Vitt commonly Tuber uncinatum Chatin


Photo : Frochot

Sale authorised fresh : from 15th September to 15th January.

Flavour : Truffle-flavour ! Characteristic of the species above all ! Very mellow with a nut flavour early in maturity...

Use : Must never be cooked, this would entirely alter its flavour. Can be added to the other ingredients. This truffle can be cooked..